Do you vet your bartenders and catering staff?
Yes—thoroughly. All of our bartenders and catering staff go through a multi-step vetting process to ensure professionalism, skill, and reliability. Here's what that includes: ✅ Training & Certification: All bartenders are certified through National Bartending School, trained in mixology, customer service, and responsible alcohol service (TIPS or LEAD certified as required). ✅ Hands-On Testing: Before working events, each team member is evaluated in real-world bar simulations to ensure they're confident behind the bar. ✅ Background Checks: We conduct background screenings as needed based on event type and client requirements. ✅ Experience Review: We assess each staff member's event experience and skills, placing them [...]